Lunch Recipes

This Stove Top stuffing in the oven recipe transforms boxed mix with crispy golden top. Bake Stove Top in casserole dish for better texture than microwave with crunchy edges everyone fights over.

This tasty Boursin Brussels sprouts recipe uses garlic herb cheese for ultra-creamy sauce. Elevated side dish with French Boursin cheese creating restaurant-quality creamy Brussels sprouts in 25 minutes.

This honey sriracha Brussels sprouts recipe balances sweet honey with spicy sriracha perfectly. Asian-inspired side dish with sweet heat that’s addictive and ready in 20 minutes for weeknight dinners.

This cheesy Brussels sprout casserole is loaded with cheese sauce and crispy topping. Thanksgiving casserole that transforms Brussels sprouts into comfort food everyone wants seconds of with creamy cheese sauce.

These Longhorn Steakhouse Brussels sprouts recreate restaurant’s crispy fried version at home. Copycat recipe with bacon, garlic butter sauce, and crispy coating that tastes just like steakhouse favorite.

This sweet potato and sage pie is savory vegetarian main with sweet potatoes and herbs. British-inspired pie with flaky crust perfect for Thanksgiving vegetarians or Meatless Monday.

This roasted chicken and sweet potatoes is complete meal on one sheet pan. Easy weeknight dinner with chicken thighs and caramelized sweet potatoes in 40 minutes.

These Marry Me Chickpeas are viral vegetarian version of marry me chicken. Sun-dried tomatoes and chickpeas in creamy sauce over pasta for plant-based comfort food.

This very veggie lentil bake is hearty vegetarian casserole with lentils and vegetables. Budget-friendly baked dinner with 18g protein from lentils plus hidden vegetables.

This classic Thanksgiving stuffing recipe is traditional herb dressing with celery and onions. Perfectly seasoned stuffing with crispy top and soft center that everyone expects.