Looking for a delightfully quirky and incredibly cute treat? These strawberry and chocolate fudge mice are the perfect whimsical addition to any party, bake sale, or simply a fun afternoon project. They are relatively easy to make, incredibly delicious, and guaranteed to bring smiles to faces of all ages!
This recipe provides simple instructions, ensuring a batch turns out perfectly every time, making them a real standout dessert that tastes amazing and looks absolutely adorable.
What is Strawberry and Chocolate Fudge Mice?
Strawberry and Chocolate Fudge Mice are whimsical, bite-sized treats that combine the rich indulgence of chocolate fudge with the sweet, fruity flavor of strawberries. Shaped like adorable little mice, they are perfect for parties, holidays, or just a fun baking project with the kids. The combination of creamy, melt-in-your-mouth fudge and the bright tang of strawberry creates a delightful flavor experience that is sure to be a hit.
These festive treats require no baking and are a simple, enjoyable activity you can easily do at home. This fun, no-bake method is great when you are entertaining a crowd and want to create a playful atmosphere. With a few simple steps, you’ll have an army of cute mice ready to charm everyone. Give this recipe a go and bring some delightful whimsy to your next celebration!
Key Ingredients for Strawberry and Chocolate Fudge Mice:
- 1 (14 ounce) can sweetened condensed milk: This is the base for the fudge, providing sweetness and creaminess.
- 2 cups semi-sweet chocolate chips: High-quality chocolate chips can enhance the flavor profile of the treat.
- 1/2 cup granulated sugar: Adds extra sweetness to the fudge to ensure it’s perfect.
- 1/4 cup (4 tablespoons) unsalted butter: Adds richness and helps create a smooth, creamy fudge.
- 1/4 cup milk: Provides moisture to keep the fudge creamy while cooking.
- 1 teaspoon vanilla extract: This enhances the overall flavor of the fudge.
- Pink candy melts: For creating the ears of the mice.
- Red string licorice: Cut into small pieces to create the tails of the mice.
- Mini chocolate chips: Used for creating the eyes of the mice.
- Strawberry jam: For flavouring and coloring the fudge and adding a distinct flavour
How to Make Strawberry and Chocolate Fudge Mice:
These strawberry and chocolate fudge mice are surprisingly simple to make, perfect for a fun kitchen activity that doesn’t require much fuss. The core of the recipe is a rich, creamy chocolate fudge infused with strawberry jam for a burst of fruity tanginess.
The real magic lies in transforming this fudge into adorable little mice using pink candy melt ears, licorice tails, and mini chocolate chip eyes. From start to finish, you’re looking at about a 30-minute preparation time, plus some chilling time to set the fudge. With minimal effort and maximum cuteness, these little mice offer a delightful treat that’s as fun to make as they are to eat.
- Step-by-Step Instructions:
Prepare the Fudge Base: In a large, heavy-bottomed saucepan, combine the sweetened condensed milk, chocolate chips, granulated sugar, butter, milk, and vanilla extract.
Melt and Mix: Place the saucepan over medium-low heat. Stir constantly until the chocolate chips melt and the mixture is smooth. Continuous stirring prevents the fudge from scorching.
Add Strawberry Jam: Remove the pan from the heat and stir in 2 tablespoons of strawberry jam until well combined. The jam adds both flavor and a subtle pink hue to the fudge.
Set the Fudge: Pour the strawberry chocolate fudge into a silicone mould with mice shapes or an 8×8 inch lined with parchment paper.
Chill: Cover the pan with plastic wrap, pressing it directly onto the surface of the fudge to prevent a skin from forming. Refrigerate for at least 2 hours, or until the fudge is firm.
Cut the Fudge: If you used an 8×8 pan, once the fudge is set, lift it out of the pan using the parchment paper. Use a sharp knife to cut the fudge into small squares or rectangles. If you used the mould ,you can press and release the mice
Prepare the Candy Melts: Place pink candy melts in a microwave-safe bowl. Heat in 30-second intervals, stirring in between, until melted and smooth.
Create the Ears: Dip one half of the small, precut ears into the melted candy and stick on each side of the mice, slightly angling them to mimic ears.
Attach the Tails: Insert one end of a licorice string into the back of each fudge piece to create a tail. You might need to make a small incision for a secure fit.
Add the Eyes: Use a dab of melted chocolate candy or a tiny amount of frosting to stick mini chocolate chips onto the front of each mouse to create eyes.
Final Chill: Place the finished mice on a parchment-lined tray and refrigerate for about 15 minutes to allow the candy melts to set completely.
Serve and Enjoy: Remove the fudge mice from the refrigerator and serve immediately.
Why You’ll Love These Strawberry and Chocolate Fudge Mice:
These strawberry and chocolate fudge mice are a guaranteed hit for several reasons! The highlight is undoubtedly their adorable appearance – who can resist a tiny, edible mouse made of fudge? From a cost perspective, making these at home is significantly cheaper, especially if you’re making them for a party or event.
Compared to buying similar treats from a bakery, you’ll save a considerable amount. The delightful combination of strawberries and chocolate creates mouthwatering fudge. The sweet-tart jam blends beautifully with the richness of the chocolate, creating a balanced, irresistible flavor. If you like fudge recipes, consider trying a classic Chocolate Peanut Butter Fudge recipe for another decadent treat. Try making these strawberry and chocolate fudge mice at home; they’re easy to make and a guaranteed hit for anyone!
What to Serve Strawberry and Chocolate Fudge Mice With:
These delectable strawberry and chocolate fudge mice are best enjoyed on their own as a fun and festive sweet treat. However, to complement their flavor and presentation, you could serve them alongside a platter of fresh strawberries for a burst of freshness.
A tall glass of chilled milk or creamy hot cocoa would also be an excellent pairing, adding a cozy touch to the experience. For a more elegant presentation, consider serving them with a scoop of vanilla ice cream or a dollop of whipped cream.
Top Tips for Perfecting Strawberry and Chocolate Fudge Mice:
- Use High-Quality Chocolate: The quality of your chocolate chips will significantly impact the taste of your fudge. Opt for a high-quality semi-sweet or dark chocolate for the best flavour.
- Stir Constantly: When melting the fudge ingredients, stir continuously over low heat to prevent the chocolate from scorching. Scorched chocolate can ruin the entire batch.
- Get Creative with Shapes: Use different shaped silicone moulds for various other fun party themes.
- For Extra Strawberry Flavour: Add freeze dried strawberries to the mix for an intense flavour
- Customize the Decoration: Get creative with your decorations! Use different colored candy melts, sprinkles, or even edible glitter to personalize your mice.
5 Facts about Strawberry and Chocolate Fudge Mice:
- Origin of Fudge: Fudge is believed to have originated in the late 19th century in America, when a baker accidentally “fudged” a batch of caramals, thus creating the sweet confection.
- No-Bake Treat: This recipe is a no-bake treat, making it perfect for hot summer days or when you want something quick and easy.
- Customizable Flavor: The strawberry jam in this recipe can be swapped with other flavors like raspberry, blackberry, or even a caramel swirl for a variety of taste options.
- Kid-Friendly Recipe: Making these mice is a great activity to do with kids, as they can help with decorating and shaping the fudge.
- Perfect for Parties: These strawberry and chocolate fudge mice are always a hit at parties and gatherings, bringing a whimsical touch to any dessert table.
Storing and Reheating Tips:
Storing: To keep your strawberry and chocolate fudge mice fresh, store them in an airtight container in the refrigerator. They will stay good for up to two weeks if properly stored. Separate the layers with parchment paper to prevent sticking.
Freezing: If you want to store them for longer, you can freeze the fudge mice. Place them in a single layer on a baking sheet lined with parchment paper and freeze for about an hour. Once frozen solid, transfer them to an airtight freezer bag or container. They can be stored in the freezer for up to three months. Thaw them in the refrigerator overnight before serving.
Reheating: Since these are fudge treats, reheating is not typically necessary. They are best served chilled or at room temperature. If the fudge has hardened from being in the refrigerator, you can leave it out at room temperature for about 30 minutes to soften slightly before serving.
Final Thoughts:
These Strawberry and Chocolate Fudge Mice are more than just a treat; they’re a delightful, whimsical experience that brings smiles to everyone’s faces! Perfect for parties, holidays, or just a fun weekend baking project, these little mice are surprisingly simple to make and irresistibly delicious.
Whether you’re a seasoned baker or a beginner in the kitchen, this recipe offers clear instructions and helpful tips to ensure your batch turns out perfectly every time. So grab your ingredients, gather your family, and create some magical, tasty memories with these adorable fudge mice!
try also : Easy Pumpkin Dump Cake Recipe and find more in pinterest
Strawberry and Chocolate Fudge Mice FAQs :
Q: Can I use dark chocolate instead of semi-sweet chocolate?
A: Absolutely! Dark chocolate will give the fudge a richer, less sweet flavor. Adjust the amount of sugar accordingly if you prefer a sweeter taste.
Q: Can I make these mice without the strawberry jam?
A: Yes, you can. If you prefer a straight chocolate fudge, simply omit the strawberry jam. You may want to add a little extra vanilla extract for flavor.
Q: How do I prevent the chocolate from burning when melting?
A: Use a heavy-bottomed saucepan and stir the ingredients constantly over low heat. This ensures even melting and prevents scorching.
Q: Can I use a different type of licorice for the tails?
A: Yes, you can use any type of licorice that has a string-like consistency. Black licorice can also be used for a different look.
Q: What if I don’t have silicone moulds?
A: You can pour the fudge into an 8×8 inch pan lined with parchment paper and cut it into squares or rectangles once it has set. Although the mice are charming, the shape is not neccasary for a yummy treat!
Q: How do I make sure the mini chocolate chip eyes stay on?
A: Use a dab of melted candy melts or a tiny amount of frosting to act as glue. This will ensure the eyes stay in place.