Easy Tailgate Food Recipes for Game Day: Walking Tacos Recipe

Looking for easy tailgate food that will have everyone cheering? You’ve come to the right place! Forget complicated recipes and hours in the kitchen. We’re serving up a winning combination of delicious and simple tailgate snacks ( Walking Tacos Recipe)that will make you the MVP of the party.

Think crowd-pleasing flavors, minimal prep time, and maximum enjoyment. Let’s get this tailgate party started! Get ready to discover recipes like the legendary Walking Tacos, the always satisfying Seven-Layer Dip, and the incredibly easy Pizza Rolls, and a killer recipe for Spicy Queso!

What is Walking Tacos?

Ever heard of Walking Tacos? Sounds like a snack that can moonwalk, right? Or perhaps a taco that’s escaped from the plate and is taking a stroll through the party. Honestly, the name is as quirky as the concept, but trust us, it’s addictive! Legend has it, these portable pockets of flavor originated in the Midwest, where folks needed a fuss-free way to enjoy tacos at fairs and festivals. Why “walking”?

Because you can literally walk and eat! So ditch the plates, grab a single-serving bag of chips, and prepare for a taco experience unlike any other. After all, they say ‘the way to a man’s (and woman’s!) heart is through their stomach,’ and Walking Tacos definitely hit the spot. Ready to try this game-changing tailgate treat? Let’s get moving!

try also : Chocolate Overload Explosion Cake and find more in pinterest

Why You’ll Love These Walking Tacos:

Walking Tacos are a tailgate touchdown! Not only are they incredibly easy to assemble – picture this: crunchy chips, savory seasoned meat, and all your favorite taco toppings layered in a single-serving bag – but they’re also a budget-friendly option that’s perfect for feeding a crowd. Forget expensive takeout; Walking Tacos let you customize each serving with toppings like shredded cheese, salsa, sour cream, and even jalapenos for an extra kick. Love Mexican food? Check out our recipe for a homemade Chipotle Bowl; you’ll love it! Ready to unleash your inner chef and create the ultimate Walking Taco bar?

Key Ingredients for Walking Tacos:

  • 1 pound ground beef
  • 1 packet taco seasoning
  • 1/2 cup water
  • Individual bags of Doritos or Fritos (one per person)
  • Shredded lettuce, to taste
  • Shredded cheddar cheese, to taste
  • Diced tomatoes, to taste
  • Sour cream, to taste
  • Salsa, to taste
  • Diced onions, to taste
  • Jalapeños (optional), to taste

How to Make Walking Tacos:

This recipe will have you cheering along with your favorite team! It’s simple, quick, and creates a fun, customizable experience for everyone. The seasoned beef mixture is the heart of the dish, providing a rich and satisfying flavor. Expect about 20 minutes from start to finish and it all starts with browning the ground beef.

  • Step-by-Step Instructions:

    1. Brown the Ground Beef: In a large skillet, brown the ground beef over medium-high heat. Drain any excess grease.
    2. Add Taco Seasoning: Stir in the taco seasoning packet and water. Bring to a simmer and cook for 5-7 minutes, or until the mixture has thickened slightly.
    3. Crush the Chips (Gently!) Gently crush the chips inside each individual chip bag. Try not to pulverize them–you still want some recognizable chip pieces!
    4. Build Your Tacos: Carefully open each chip bag along the long side. Add a scoop of the seasoned ground beef to each bag.
    5. Top it Off: Add your desired toppings to each bag, such as shredded lettuce, cheese, tomatoes, sour cream, salsa, and onions.
    6. Serve Immediately: Grab a fork and dig in! Eat directly from the bag for the ultimate easy cleanup.

What to Serve Walking Tacos With

Walking Tacos
Walking Tacos
  • To complement the Walking Tacos, serve them with a refreshing Mexican Street Corn Salad for a burst of fresh flavor.
  • Wash it all down with ice-cold margaritas or a pitcher of sweet tea.
  • A side of guacamole and tortilla chips always disappears quickly, too!

Top Tips for Perfecting Walking Tacos:

  • Spice it Up: Add a pinch of cayenne pepper or a dash of hot sauce to the ground beef mixture for an extra kick.
  • Cheese Please: Opt for a Mexican cheese blend for a richer, more authentic flavor.
  • Prep Ahead: Brown the ground beef ahead of time and store it in the refrigerator. This will save you time on game day.
  • Mix-Ins: Get creative with your toppings. Consider adding black beans, corn, or olives for extra flavor and texture.

Storing and Reheating Tips:

Since Walking Tacos are best enjoyed fresh, avoid making them too far in advance. If you have leftover ground beef mixture, store it in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet over medium heat before assembling the tacos. The chips will lose their crunch if stored with the toppings, so only assemble what you can eat in one sitting.

Final Thoughts:

Walking Tacos are the ultimate easy tailgate food, guaranteed to be a crowd-pleaser. Their customizable nature makes them perfect for satisfying everyone’s preferences. Give this recipe a try at your next game day gathering and get ready to score big with your friends and family!

Walking Tacos
229878fd68a83b424021185ce3bd4704074770449a5f033abfe74b3af41f4138?s=30&d=mm&r=g - Easy Tailgate Food Recipes for Game Day: Walking Tacos RecipeIsabella

Walking Tacos

5 from 1 vote
Walking Tacos are the ultimate game day treat – customizable, portable, and packed with flavor. Perfect for tailgates, parties, or casual weeknight dinners!
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 6 people
Course: Appetizer
Cuisine: American
Calories: 370

Ingredients
  

Main Ingredients
  • 1 pound ground beef
  • 1 packet taco seasoning
  • 1/2 cup water
  • individual bags of Doritos or Fritos one per person
Toppings
  • shredded lettuce to taste
  • shredded cheddar cheese to taste
  • diced tomatoes to taste
  • sour cream to taste
  • salsa to taste
  • diced onions to taste
  • jalapeños optional, to taste

Equipment

  • Large skillet

Method
 

  1. In a large skillet, brown the ground beef over medium-high heat. Drain any excess grease.
  2. Add taco seasoning and water to the beef. Bring to a simmer and cook for 5–7 minutes until thickened.
  3. Gently crush chips inside each individual bag – don’t pulverize them.
  4. Open each chip bag along the long side. Add a scoop of the seasoned beef.
  5. Top with your favorite toppings: lettuce, cheese, tomatoes, sour cream, salsa, onions, and jalapeños.
  6. Serve immediately with a fork. Eat straight from the bag for easy cleanup.

Notes

Customize your Walking Tacos with black beans, corn, olives, or hot sauce for extra flavor. Ground beef can be prepped ahead and stored for 3 days in the fridge.

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