Ingredients
Equipment
Method
- Preheat your oven to 300°F (150°C). Line a baking sheet with parchment paper.
- In a medium bowl, combine the cooked and mashed sweet potatoes, cooked and finely chopped lean ground turkey or chicken, finely grated apple, finely grated carrot, unsweetened applesauce, whole wheat flour (or oat flour), and ground cinnamon.1 cup cooked and mashed sweet potatoes, 1/2 cup cooked and finely chopped lean ground turkey or chicken, 1/4 cup finely grated apple, 1/4 cup finely grated carrot, 1 tablespoon unsweetened, plain applesauce, 1 tablespoon whole wheat flour or oat flour, 1/2 teaspoon ground cinnamon
- Mix all ingredients thoroughly until a cohesive dough forms. It should be firm enough to handle but still slightly moist.
- Divide the dough into small portions. Roll each portion into a log shape, about 1-inch thick and 3-4 inches long, resembling a small bone.
- Place the formed “bones” onto the prepared baking sheet.
- Bake for 25-30 minutes, or until the treats are firm to the touch and lightly browned on the edges. They should feel “hard” enough to last longer than a soft treat.
- Allow the Apple Carrot Hard Bones for Dogs to cool completely on a wire rack before serving to your dog.
Notes
Store in an airtight container in the refrigerator for up to 3-4 days. Can be frozen for up to 2 months.
