Best Homemade Meatloaf for Dogs

Embark on a culinary adventure for your canine companion with the Best Homemade Meatloaf for Dogs! This recipe is a delightful, nutritious option suitable for all life stages, from energetic puppies to wise seniors. By preparing this meatloaf at home, you ensure your furry friend receives wholesome ingredients free from artificial additives, promoting optimal health and happiness from the inside out.

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Cook Time 30

Course: Dog Food, Main Course

Ingredients Equipment Method Notes

Ingredients

1 pound lean ground turkey or chicken
1/2 cup cooked and mashed sweet potato
1/4 cup cooked and finely chopped carrots
1/4 cup cooked and finely chopped green beans
1 large egg, lightly beaten
2 tablespoons rolled oats (uncooked)
1 tablespoon finely chopped parsley

Equipment

Loaf Pan
- Baking Sheet
- Parchment Paper
Large Bowl

Method

Preheat your oven to 350°F (175°C).
Combine all ingredients in a large bowl. Add the ground turkey or chicken, mashed sweet potato, chopped carrots, chopped green beans, beaten egg, and rolled oats.
1 pound lean ground turkey or chicken, 1/2 cup cooked and mashed sweet potato, 1/4 cup cooked and finely chopped carrots, 1/4 cup cooked and finely chopped green beans, 1 large egg, lightly beaten, 2 tablespoons rolled oats (uncooked)
Gently mix until just combined. Be careful not to overmix, as this can result in a tougher meatloaf.
Shape the mixture into a loaf. Place the mixture into a loaf pan or shape it freeform on a baking sheet lined with parchment paper.
Bake for 30-35 minutes, or until fully cooked. The meatloaf is done when the internal temperature reaches 165°F (74°C) and the juices run clear. The texture should be firm throughout.
Allow to cool completely. This is crucial before slicing and serving to your dog to prevent burns.

Notes

This recipe is safe for dogs and excludes toxic ingredients like onions, garlic, xylitol, grapes, raisins, excessive salt or spices. Always consult your vet for individual dietary needs.