Cottage Cheese Toast With Avocado Hot Honey Drizzle

A quick and incredibly satisfying breakfast or snack that elevates humble toast into a gourmet experience. This recipe is your secret weapon for turning a lazy morning into a delicious and nutritious meal that's on the table in minutes.

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Prep Time 10

Cook Time 5

Total Time 15

Servings: 4 slices

Course: Breakfast, Snack

Ingredients Equipment Method Notes

Ingredients

4 slices your favorite bread (sourdough, whole wheat, or a hearty multigrain work best)
1 cup full-fat cottage cheese
1 ripe avocado thinly sliced or mashed
2 tablespoons hot honey (store-bought or homemade)
1 tablespoon fresh chives, finely chopped (for garnish)
Pinch red pepper flakes optional, for extra heat
to taste salt
to taste freshly ground black pepper
A squeeze fresh lemon or lime juice for the avocado (optional)

Equipment

Toaster

Method

Place your bread slices into a toaster and toast them to your desired level of golden brown and crispiness. Aim for a sturdy toast that can hold up to the toppings without becoming soggy.
4 slices your favorite bread (sourdough, whole wheat, or a hearty multigrain work best)
While the bread is toasting, spread a generous layer of full-fat cottage cheese evenly over each toasted slice. You can season the cottage cheese with a pinch of salt and freshly ground black pepper at this stage if you like.
1 cup full-fat cottage cheese, to taste salt, to taste freshly ground black pepper
Arrange the thinly sliced avocado pieces over the cottage cheese-covered toast. Alternatively, if you prefer a creamier topping, you can mash the avocado with a fork and spread it on top of the cottage cheese. A little squeeze of lemon or lime juice over the avocado can prevent browning and add a touch of brightness.
1 ripe avocado, A squeeze fresh lemon or lime juice
Generously drizzle the hot honey all over the avocado and cottage cheese. Ensure an even distribution so each bite gets a taste of that delightful sweet and spicy kick.
2 tablespoons hot honey (store-bought or homemade), 1 cup full-fat cottage cheese, 1 ripe avocado
Sprinkle the finely chopped fresh chives over the top for a burst of herbaceous flavor and a pop of color. If you enjoy a bit more heat, add a tiny pinch of red pepper flakes.
1 tablespoon fresh chives, finely chopped (for garnish), Pinch red pepper flakes
Your Cottage Cheese Toast With Avocado Hot Honey Drizzle is ready to be enjoyed immediately!

Notes

Best enjoyed fresh. Storing assembled toast is not recommended. Components can be stored separately for 2-3 days. Freezing is not advisable.