Ingredients
Equipment
Method
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
- In a medium mixing bowl, combine the rolled oats, unsweetened applesauce, xylitol-free natural peanut butter, water, and ground cinnamon.1 cup Rolled Oats, 1/2 cup Unsweetened Applesauce, 1/4 cup Natural Peanut Butter (xylitol-free), 1/4 cup Water, 1/2 teaspoon Ground Cinnamon
- Stir all the ingredients together with a spoon or spatula until a thick, sticky dough forms. Ensure everything is well incorporated.
- Drop spoonfuls of the dough onto the prepared baking sheet, spacing them about an inch apart. You can gently flatten them slightly if you prefer thinner treats.
- Bake for 15–20 minutes, or until the edges are golden brown and the treats are firm to the touch. They should feel fully cooked through. For a crispier treat, you can turn off the oven after baking and leave the treats inside to cool completely.
- Allow the treats to cool completely on the baking sheet before offering them to your dog. This will help them firm up and become easier to handle.
Notes
Store in an airtight container in the refrigerator for up to one week. For longer storage, freeze for up to 2-3 months.
