Easy Protein Coffee Drink

Your go-to solution for a quick, energizing, and satisfying beverage that fuels your day with deliciousness and nutrition. This simple recipe transforms your morning coffee into a powerhouse drink, perfect for busy mornings or post-workout recovery.

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Prep Time 5

Total Time 5

Servings: 1 drink

Course: Beverage, Drink

Ingredients Equipment Method Notes

Ingredients

1 cup brewed coffee cooled to room temperature
1 scoop vanilla or unflavored protein powder approximately 30 grams (whey, plant-based, or collagen peptides)
1/2 cup unsweetened almond milk or milk of your choice
1 tablespoon unsweetened cocoa powder optional, for a mocha flavor
1/2 teaspoon vanilla extract optional
4-5 ice cubes ice cubes
sweetener to taste optional, e.g., stevia, erythritol, a drizzle of honey or maple syrup

Equipment

Blender

Method

Brew your favorite coffee and let it cool down to room temperature. This prevents the protein powder from clumping and ensures a smooth texture. You can brew it ahead of time and store it in the refrigerator for even quicker assembly.
1 cup brewed coffee
Add the cooled coffee to your blender. Then, add your scoop of protein powder. If you're opting for the mocha version, now is the time to add the unsweetened cocoa powder. Follow with the almond milk and vanilla extract, if using.
1 cup brewed coffee, 1 scoop vanilla or unflavored protein powder, 1/2 cup unsweetened almond milk, 1 tablespoon unsweetened cocoa powder, 1/2 teaspoon vanilla extract
Toss in your ice cubes. If you prefer your coffee drink a little sweeter, add your preferred sweetener to the blender at this stage. Start with a small amount, as you can always add more.
4-5 ice cubes ice cubes, sweetener to taste
Secure the lid on your blender and blend on high speed until the mixture is completely smooth and creamy. You should see no lumps of protein powder and the texture should be consistent. This usually takes about 30-60 seconds, depending on your blender's power.
Carefully taste your protein coffee drink. If it's not sweet enough, add a touch more sweetener and blend again for a few seconds. If you desire a thicker consistency, you can add a few more ice cubes or a little more milk.
sweetener to taste, 4-5 ice cubes ice cubes, 1/2 cup unsweetened almond milk
Once you're happy with the taste and consistency, pour your Easy Protein Coffee Drink into a glass. Serve immediately and enjoy your revitalizing and protein-packed beverage!

Notes

Best enjoyed fresh, but can be stored in an airtight container in the refrigerator for up to 24 hours. Shake or whisk before drinking. Can also be frozen into ice cubes for smoothies.