Ingredients
Method
Instructions
- In a small bowl, whisk together the olive oil, lime juice, honey, salt, and pepper. Set aside.
- In a large serving bowl, gently combine the cubed watermelon, cantaloupe, and sliced peaches.
- Sprinkle the crumbled feta cheese and chopped fresh mint leaves over the fruit.
- Drizzle the prepared dressing evenly over the salad.
- Gently toss the salad to combine all ingredients, being careful not to mash the fruit.
- Serve immediately for the best texture and flavor.
Notes
For an extra touch, consider adding a handful of toasted slivered almonds or some thinly sliced red onion. Ensure fruits are ripe but still firm for best salad texture. This salad is best served fresh.
