Ingredients
Equipment
Method
- In a small saucepan, gently warm 1 cup of low-sodium chicken broth over medium-low heat. Do not boil.1 cup low-sodium chicken broth (unsalted and plain)
- Once the broth is warm, add the shredded or finely diced cooked chicken breast, the mashed sweet potato, and the optional flaxseed oil to the saucepan.1 cup low-sodium chicken broth (unsalted and plain), 1/2 cup cooked, plain chicken breast (shredded or finely diced), 1/4 cup cooked, mashed sweet potato, 1/2 teaspoon flaxseed oil
- Stir the ingredients together thoroughly. Let the mixture simmer gently for 5-7 minutes, stirring occasionally, until it slightly thickens into a gravy-like consistency.
- Remove the saucepan from the heat and stir in the finely chopped parsley. Allow the Homemade Dog Gravy to cool completely before serving it to your dog.1 tablespoon finely chopped parsley
Notes
Store leftovers in an airtight container in the refrigerator for up to 3-4 days. Can also be frozen for up to 2-3 months.
