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Sweet Zesty Blueberry Lemon Cottage Cheese Bites Pure Bliss

Sweet Zesty Blueberry Lemon Cottage Cheese Bites Pure Bliss

Sweet Zesty Blueberry Lemon Cottage Cheese Bites Pure Bliss are an incredibly easy, healthy, and undeniably delicious recipe that offers a burst of freshness and pure bliss in every bite. This recipe is a game-changer for anyone seeking a guilt-free yet satisfying treat or breakfast option.
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Prep Time 15 minutes
Cook Time 22 minutes
Total Time 30 minutes
Total Time 30 minutes
Course: Breakfast, Dessert, Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 1.5 cups full-fat cottage cheese drained if very watery (12 oz / 340g)
  • 1 large egg
  • 0.25 cup granulated sugar or your preferred sweetener, adjust to taste
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon zest from 1 medium lemon
  • 2 tablespoons fresh lemon juice
  • 0.5 cup all-purpose flour or gluten-free blend
  • 5 tablespoons blueberries fresh or frozen
  • 1 pinch salt
Optional for serving
  • additional fresh blueberries
  • a drizzle of honey
  • maple syrup
  • a sprinkle of lemon zest

Equipment

  • - Oven
  • - Baking Sheet
  • - Parchment Paper
  • Medium Mixing Bowl
  • Whisk
  • Tablespoon
  • Small Cookie Scoop
  • Wire rack

Method
 

  1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper to prevent sticking and ensure easy cleanup. This step is crucial for preventing the bites from adhering to the pan.
  2. In a medium mixing bowl, combine the drained cottage cheese, large egg, granulated sugar, vanilla extract, lemon zest, and fresh lemon juice. Whisk everything together until it's smooth and well incorporated. Ensure the cottage cheese is broken down as much as possible for a smoother texture in the final bites.
    1.5 cups full-fat cottage cheese, 1 large egg, 0.25 cup granulated sugar, 1 teaspoon vanilla extract, 1 tablespoon lemon zest, 2 tablespoons fresh lemon juice
  3. Gradually add the all-purpose flour and a pinch of salt to the wet ingredients. Stir until just combined. Be careful not to overmix, as this can lead to tougher bites. The batter should be thick but still spoonable.
    0.5 cup all-purpose flour, 1 pinch salt
  4. Gently fold in the fresh or frozen blueberries. If using frozen blueberries, you don't need to thaw them beforehand; they will release some of their juice into the batter, adding a beautiful purple swirl and extra burst of flavor. Again, avoid overmixing to keep the blueberries intact.
    5 tablespoons blueberries
  5. Using a tablespoon or a small cookie scoop, drop rounded spoonfuls of the batter onto the prepared baking sheet. Leave about 1-2 inches of space between each bite, as they will spread slightly during baking. Aim for uniform sizes so they bake evenly.
  6. Bake the Sweet Zesty Blueberry Lemon Cottage Cheese Bites Pure Bliss for 18-22 minutes, or until they are golden brown around the edges and firm to the touch. The exact baking time will depend on your oven and the size of your bites. You want them to be cooked through but still retain a slightly tender interior.
  7. Once baked, remove the baking sheet from the oven and let the bites cool on the sheet for a few minutes before transferring them to a wire rack to cool completely. Serve warm or at room temperature.

Notes

Store in an airtight container in the refrigerator for up to 3-4 days. For longer storage, freeze cooled bites for up to 2 months.
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